Our Story – Everyone has a Tale to Tell… Here’s Ours.

Scroll through the timeline or the story of House of Q.  It all stated back in 2005 and events are listed as they happened over the years.  We left out a few of the stories because we thought this is just a timeline, not a biography!

House of Q History

2014
September 14

Canadian BBQ Society Team of the Year for 2014

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House of Q continued to dominate on the BBQ competition circuit with BBQ Grand Championships at Cloverdale Cowboy Cookoff (Surrey, BC), BBQ on the Bow (Calgary, AB) and BBQ off the Bypass (Langley, BC).  The team was awarded three first place positions in Calgary, a career high lite.  Outstanding!  In..Read More
October 18

House of Q Wins Award at Jack Daniel’s Invitational

Jack Daniels-Award-2014-Pork
Amongst 90 or so teams representing 26 countries, House of Q was awarded 6th place for their pork entry at the Jack Daniel’s World Invitational BBQ Championships in Lynchburg, TN.  The team was awarded top international team for pork.
November 14

World Champions!

world champion BBQ-Brian-with-Medal
House of Q ventured to Las Vegas, NV to compete at the World Food Championships where 70 or so BBQ teams from around the world compete for top prize.  BBQ Brian and House of Q were awarded first place ribs.  The team finished in 7th place overall.  This was the..Read More
2015
April 1

Greg Ewart Joins House of Q

With a new cookbook coming onto store shelves, an extensive travel schedule across Canada and a growing demand for the House of Q BBQ sauces and spices, Greg Ewart joins as a Manager of Sales and Operations.
April 1

Grilling With House of Q Declared Bestseller!

bestseller bbq recipe Grilling-Book-Cover-1200-x-900
BBQ Brian’s first cookbook Grilling With House of Q was released in April of 2015 and by the summer, it was declared a national bestseller by the Globe and Mail!  The book is a collection of recipes, stories and cooking tips.
August 1

Best Burger in Canada, Again!

HOQ-Burger-Plaque
House of Q returned to the Canadian National BBQ Festival in Whistler, BC and was awarded first place burger for the second time (first time was in 2013).  The burger became a featured recipe in Grilling With House of Q, BBQ Brian Misko’s cookbook.

Keep going…  click onto another “chapter” of the story by seeing the next page.